This engaging DVD contains step-by-step instructions to help
students dissect four specimens - a crayfish, perch, earthworm, and
a frog.
Join Tom Cost,
a zoologist as he dissects and notes the animal's important
external feature. In detail he then leads viewers through the
dissection process, demonstrating proper technique, giving expert
tips, and offering insight on each specimen's anatomical
structure.
Although this
is produced by Bob Jones University, we found that this is a great
"dissection documentary" that will go along with ANY biology
course. Mr. Cost's expertise and his attention to detail makes it
seem like you are there, viewing and experiencing the dissection
right with him.
Run time: 72
minutes
